Monday, November 11, 2013

Kalamunda Farm ♥ ♥

 

And before heading back to Manila, we lunch!

Our stay at Balay Indang included all meals (see dinner here, see breakfast here), but Frances chose to skip lunch at the bed and breakfast, and brought the whole family to Kalamunda Farm.

I am glad she did!

 

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Kalamunda means "home in the country"

 

 

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And Kalamunda Farm in Tagaytay is the home of Sylvia and Carlos Miguel

 

 

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Tita Sylvia and her daughter Crissy who came up that weekend to lend her mom a hand

 

 

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Because our group of 30 hungry fatties was too much to handle! :P

 

 

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Check out our lunch view! *whistles*

 

 

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The garden went on forever and ever

 

 

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And what guess else I saw

 

 

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Lamb chops! Ooops, I mean sheep!

 

 

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Uncle Frank befriending our lunch. Lol! :P

 

 

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The landscaping was beautiful. Tita Sylvia proudly announced that her husband designed
everything himself. And she, on the other hand, is queen of the kitchen. 

 

 

Here's what she single-handedly prepared for us:

 

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Duck and Chicken Liver Pate with Crostini

 

 

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That's port wine jelly on top! Tita Sylvia's famous pate makes for a very nice Christmas present.
To order her holiday goodies (she has ham, turkey, cakes, dessert bars, etc), check out her
facbeook page here.

 

 

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And then the real eating began!

 

 

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Mixed Greens, Blue Cheese and Pear Salad with Mustard Dressing

 

 

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Roasted Vegetables Paella

 

 

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Baked Fish on Eggplant and Tahini

 

 

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Chicken with Herbes de Provence

 

 

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Pasta Matriciana

 

 

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And the main attraction, a whole Milk-fed Organic Lechon

 

 

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My plate

 

 

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Tita Sylvia who loves to cook and Jin who loves to eat! :)

 

 

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As always, Benjie brought the wine. Casas Patronales is just one of the many names he carries. 

 

 

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We ran out and got others from the wine shop

 

 

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Our lunch also came with a soda buffet

 

 

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It was very windy and we had to protect our salad greens from flying away. Hahaha! :D

 

 

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Frances had a special guest ;)

 

 

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Christmas Tree!!!

 

 

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Nice to hang out here after the meal

 

 

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Dessert was Tita Sylvia's giant pavlova topped with fruits in season

 

 

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Italian Coffee Affogato and French Salted Caramel ice cream

 

 

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It was a very, very happy birthday for Frances

 

 

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Because she spent it with the Fatterside and her special guest :D

 

Kalamunda Farm: J. Toledo Street, Tagaytay. Tel: +63917-8810032, +632-6683678

Kalamunda Farm Facebook Page

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