My cousin Ritchie found this restaurant on Openrice.com.
It's a tiny place on the 25th floor of some L'hart building in Causeway Bay.
Breads and dips
Ordering from the 2-page menu was quite simple. You choose between a 4-course dinner
for $368 and a 5-course dinner for $398.
What the others had:
Baked French Snails with Mashed Potato
Lobster Bisque
Garlic King Prawn with Squid Ink Risotto
Crabmeat Aglio Olio Linguine
Pan Fried Red Grouper Fillet
Baked Garlic Squab with Artichokes and Couscous
Because I have been eating too much the last 33 years, I decided to behave and order only the 4-course dinner tonight.
First Course: Pan Fried Foie Gras
Second Course: Chargrilled Lamb Rack with Honey Mustard Sauce
Third Course: Tiramisu
Fourth Course: Panna Cotta
LOL!
I promise I was nice and shared my two desserts with the others
(Because, honestly, they tasted quite ordinary) :P
Genius makeshift bag for leftovers!
Amore di Tubino: 25-26/F, L'hart, 487-489 Lockhart Road, Causeway Bay, Hong Kong. Tel: +852 2573 2838
