Sunday, July 17, 2011

Shabu-Shabu Dinner at Auntie Juliet’s ♥ ♥ ♥

 

The best way to enjoy shabu-shabu is in the comfort of your own home.

And this is how we do it in Auntie Juliet’s home.

 

You will need portable stoves, shabu-shabu pots, chopsticks, strainer ladles,
and trays and trays of food

 

Vegetables and sauce-making station

 

Lots and lots of meat, preferably beef

 

Pork

 

More beef (keep other trays in the chiller until ready to use)

 

Shrimps

 

Fish and crabsticks

 

Assorted mushrooms

 

Assorted balls, fish tofu and whatnots

 

And most importantly, a group of people who love to eat!
Jill, Teny, Monica, Me, Marcia, Danny, Uncle Nelson, baby Jenson, Auntie Juliet and Lola

 

Meat-filled ball and cheese-filled ball

 

My cousin Marcia playing around with her mozzarella ball

 

And of course, Maxim’s Devil Cake to cap off the meal. So light you don’t feel guilty at all.

 

The Perez cousins with Auntie Juliet and Lola

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