Golden Bay Fresh Seafood Restaurant ♥

 

Exactly a week after the bachelorette party, the same people (plus a few, minus a few) gather again for the wedding reception.

 

Stephanie, Sherleen, Burns/Bernard (not Bernie), Marc
Patrick, Julianne, Ilene, Me, Dainty

 

BBQ and Lu Shui Combination – everything is just ok, except for the braised wings
which are quite delicious (and I don’t even like that chicken part)

 

Steamed Suahe – sweet but a bit overcooked

 

Assorted Dried Seafood with Sharks Fin Soup – very prominent soy sauce taste

 

Peking Duck – meat could be softer, skin could be crispier. Still, I have two rolls.
Peking duck is still Peking duck!

 

Dried Scallop Melon Ring – the scallop is not as tender as I would’ve wanted,
but it’s pretty tasty stuff

 

Steamed Lapu-Lapu Village Style – no surprises here

 

Minced Duck Meat with Lettuce – ask the waiter! He takes away this plate before half the table has had a chance to try it.

 

CLINK, CLINK, CLINK! KISSING BREAK! I love between-dishes smooches.

 

Steamed Crab – not bad at all

 

Braised E-Fu Noodles Cantonese Style – needs more flavor

 

Egg Tart – the crust is too sweet, the tart is too small. Sorry, but I like them BIG.

 

Chrysanthemum and Coconut Jelly – light and delicious.
I can easily finish a whole plate of this.

 

Coconut, Lotus Seed and Purple Rice Soup – my favorite of all. SUPER ADDICTING.

 

The girls with the newlyweds. Congratulations, Mr. & Mrs. Li!

 

Golden Bay Fresh Seafood Restaurant: Lots 3 & 4 Super Block A, Pres. Diosdado Macapagal Boulevard, Pasay City, Philippines. Tel: +632-556-7525; +632-994-2959