Monday, October 25, 2010

The Swiss Chalet 瑞士餐廳 ♥ ♥

Consecutive birthdays, consecutive pigging out. Yesterday it was at Zenpachi for Marcia’s birthday, tonight it is at The Swiss Chalet for her sister Monica’s.

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The place is small, warm, cozy… and packed! I can’t believe it is my first time here. I make a mental note to venture out more to this area and maybe try that Japanese place with the crazy long line across the street.

 

IMG_0458High fiber breads – love the brown one with plenty of grains and seeds

 

IMG_0450The Chalet butter 

 

IMG_0467Of course, we must have fondue! Sautéed chicken, vegetables and bread cubes

 

IMG_0468Cover them in thick and gooey spinach-cheese mixture

 

IMG_0471 And because our family is extremely carnivorous, we have bowls and bowls of beef tenderloin cubes

 

IMG_0473 We fry them in hot oil

 

IMG_0466And dip them in all these exciting flavors

 

IMG_0479Oven baked sablefish topped with dill herb cream sauce, mixed wild and white rice

 

IMG_0480Swiss Rösti a.k.a fried potatoes

 

IMG_0489Standing: Auntie Judy, Nelson, Jessica, Jamie, Gilson
Seated: Auntie Baby, Me, Monica, little Jenson, Marcia, Auntie Juliet, Uncle Nelson

 

IMG_0487 Happy birthday, Cuz! I really hope you get your wish!

 

The Swiss Chalet 瑞士餐廳: 12-14 Hart Avenue, Tsim Sha Tsui, Kowloon. 尖沙咀赫德道12-14號地下. Tel: +852-2191-9197

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