Friday, October 8, 2010

Nelson and Jessica’s Wedding Reception

IMG_0236

A day after the Repulse Bay wedding ceremony, we all gather again at the Grand Hyatt for Nelson and Jessica’s wedding reception.

 

IMG_0120The hallway leading to the ballroom

 

IMG_0132The groom’s family – that’s us! Toby, Leslie, Jennifer, Auntie Judy, Auntie Josephine,
Auntie Baby, Me, Larissa, Little Sabrina, May, Monica, Jamie and Gilson

 

IMG_0168The head table

 

IMG_0156The centerpiece

 

IMG_0237The cake

 

IMG_0144 The ballroom

 

IMG_0145changes

 

IMG_0146colors!
So you MUST forgive me for the bad food shots.

 

IMG_0182 Barbecued suckling pig

 

IMG_0187 Baked sea whelk stuffed with abalone, onion and pork

 

IMG_0191Sautéed fresh scallops with vegetables, wok-fried fresh prawns with pumpkin and spicy salt

 

IMG_0196 Braised twin vegetables with conpoy

 

IMG_0198 Braised bird’s nest soup with bamboo pith

 

IMG_0205 Braised sliced abalone with vegetables

 

IMG_0209 Steamed fresh garoupa

 

IMG_0214 Deep-fried crispy chicken

 

IMG_0220 Fried rice “Fujian” style

 

IMG_0225 Braised Inaniwa udon with crab meat

 

IMG_0234  Walnut cream with glutinous dumplings

 

IMG_0233Chinese petit fours

 

58547_470403183833_512563833_6575696_5102650_n Monica, the newlyweds Nelson and Jessica, Gilson, Jamie and Marcia

 

IMG_0162Everyone else

 

Grand Hyatt Hong Kong: 1 Harbour Road, Hong Kong. Tel: +852-2588-1234

Related Posts Plugin for WordPress, Blogger...