jin loves to eat at home, August 2-8, 2010

August 2 lunch: all things fried at Tonkichi at The Toy House

August 2 dinner: hardcore carbo loading at Sole Mio in Soho

August 3 lunch: dimsum and congee at Canton Deli

August 3 dinner: my favorite Hong Kong Airport food – biscuits and honey from Popeye’s Chicken

 

August 4, 2:32pm

Garlic fish fillet, radish, tong ho vegetable

Kiwi, pomelo, pear, plum, cherries

 

August 5, 10:14am

Tagliatelle in pesto-olive sauce, bolognese sauce and mushroom cream sauce (Guess why my birthday noodles are fat)

Pear, plum, apple, pomelo

 

August 6, 12:05pm

Chives omelet, mushroom and vegetable vermicelli, spinach, radish, rice

Orange, pomelo, pear, apple, plum, cherries

 

August 7, 12:06pm

Braised pork knuckles, Taiwanese style omelet, chayote, roasted garlic

Banana, apple, pear, orange

 

August 8, 10:50am

Pan fried sea bass, sautéed cabbage, Chinese pechay

Pear, orange, apple

 

Hong Kong food, I miss you.