Friday, February 5, 2010

Fusion 5th Floor ♥

 

IMG_8142

Repetition, ever recurring, thick coming, frequent, incessant, redundant, pleonastic, monotonous, harping, iterative, unvaried, chiming, above-mentioned, again, once more, ding-dong, ditto, encore, de novo, again and again, over and over.

The same ingredients. Over and over.

 

IMG_8153Seafood soup

 

IMG_8157 Vegetable soup

 

The bits and pieces in both soups - diced cucumber, carrot, corn… THE SAME.

 

IMG_8148Grilled tongue of Wagyu with pickled peppers, shaved foie gras in peppered vinaigrette. This is really delicious!!!

 

IMG_8151Seared foie gras with confit of apple, pineapple, beet root in foie gras sauce. Quite good, but can be better.

 

IMG_8159    Pan-roasted sea bass in bouillabaisse jus

 

IMG_8163Roasted rack of lamb with ratatouille and black pepper sauce

 

IMG_8164Homemade mint jelly. Now I understand why some people do not like the toothpaste tasting gunk.

 

The vegetables in our mains – spinach, diced cucumber, diced carrot, corn, cherry tomatoes… THE SAME!

And guess what? The diced vegetables in the mains and the bits and pieces in the soups… THE SAME!!!

 

Seriously, this is not funny anymore. I am so happy when it is finally time for dessert.

 

IMG_8170Napoleon with coffee gelato in strawberry sauce . The napoleon is flaky, not too sweet, with generous slices of strawberries.

 

IMG_8172 Warm chocolate ganache with vanilla gelato. A total disaster! It is dry, overbaked and not even warm. The return of the microwavables!

 

I am sure you noticed.

The fruits in our desserts… THE SAME!!!!!

At Fusion 5th Floor, taste one and you taste all.

 

IMG_8178 Me and Shirley

 

Fusion 5th Floor: 5/F, The Pemberton, 22-26 Bonham Strand East, Sheung Wan, Hong Kong. +852-2854-1801

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